Foods by "Quick & Easy" category| Page 89

Fennel and Orange Salad with Lemon Ginger Vinaigrette

Author: Frederik de Pue

Cabbage Salad with Mustard Vinaigrette

Chilled Minted Zucchini Soup

Grilled Porcini Chicken

Stir Fried Shrimp, Snow Pea, and Walnut Salad

Pan Grilled Salmon on Toast with Scallion Mayonnaise

Pan-Grilled Salmon on Toast with Scallion Mayonnaise

Littleneck Clams with New Potatoes and Spring Onions

New potatoes are freshly dug and have tender skins; wash them gently so that they don't tear. If they're hard to find, any small potato or fingerling variety will work.

Author: Alison Roman

Crab Salad and Buttermilk Caesar Dressing

Rice, Pinto Bean, and Corn Salad

Black and Orange Halloween Pasta

Cooking by color might not be the surest way to devise holiday-appropriate recipes, but who can resist the lure of black linguine on Halloween? Tossing it with pumpkin-hued vegetables lusty with garlic...

Author: Melissa Roberts

Coconut Gingerroot Rice

Cod with Miso Glaze and Wasabi Mashed Potatoes

GINA'S MEATLOAF

Banana Chocolate Chip Souffles

Rosemary Orange Syrup

Scallops with Apple Pan Sauce

EASY AUTHENTIC SALSA FRESCA

Chilled Yellow Squash and Leek Soup With Coriander and Lemon Crème Fraîche

The soup can also be served warm.

Caramelized Cashews with Cayenne

Author: Lora Zarubin

Peel and Eat Spiced Shrimp with Chipotle Remoulade

The spices that are added to the shrimp cooking liquid were inspired by Cajun crawfish boils.

Author: Melissa McClure

Arctic Char with Pistachio Orange Vinaigrette

This fast-cooking fish gets a zippy and nutty pistachio-orange vinaigrette.

Author: Shelley Wiseman

Pico de Gallo

Author: Stephan Pyles

Fusilli with Collards, Bacon, and Garlic

Zucchini Mash

Author: Alexis Touchet

Grilled Corn on the Cob

Sweet Potato Fries with Garlic and Herbs

Grilled Tuna and Watercress Salad with Asian Flavors

...

Author: Chris Schlesinger

Avo and Egg

This simple dish of fresh smashed avocado, ripe heirloom tomato, and perfectly poached eggs is finished delicately with fresh lemon juice, herbs, and sea salt.

Author: Nick Korbee

Spice Rubbed Salmon

Author: Mark Bittman

Roasted Garlic Orzo

Hoisin Chicken Skewers

Grilled Strip Steaks with Olive Oregano Relish

Cranberry Pepper Jelly

Author: Bon Appétit Test Kitchen

Chicken, Grated Beets, and Beet Greens with Orange Butter

Author: Bon Appétit Test Kitchen

Grilled Salmon with Nectarine Salsa

Author: Bon Appétit Test Kitchen

Chocolate Shortbread Slice

Essentially rows of buttery shortbread encased in a rich chocolate ganache, we suggest having a slice of this dessert by the fire with a strong cup of coffee.

Author: Donna Hay